What’s On
Special menus, seasonal dishes and exclusive tastings in the City at The Libertine bar and restaurant. From Sunday Roasts to Guinness & Oysters, there is something for every occasion
ONLY AT THE LIBERTINE
Friday 31st July
The Last Supper: Volume 2
An unforgettable dining experience with Julius Roberts.
Guinness & Oysters
MONDAY TO FRIDAY, 3PM – 5PM
Perfect pairings at The Libertine.
Discover our Guinness & Oysters menu.
Oyster Week
Monday 3rd to Friday 7th August
Discover an exceptional selection of fresh, locally sourced Oysters. Available for a limited-time only.
Sunday Roast
EVERY SUNDAY
A proper Sunday Roast. Served with all the trimmings and best enjoyed in good company.
Wellington Wednesdays
EVERY WEDNESDAY
Our signature Beef Wellington special. Every Wednesday. Once it’s gone, it’s gone!
